The BAKDASH Superiority: Understanding Commercial Refrigerators and Their Varied Applications

Perfect Temperature Control of Commercial Refrigerators

Let’s dive into the distinctive mechanisms of BAKDASH commercial refrigerators, which are frequently seen in farmers markets and supermarkets all around the globe. A common question is regarding the difference between refrigerated deli cases and fresh meat coolers, given their similar construction and temperature range. The perfect temperature for storing fresh meats ranges from 0 to 4℃. At this range, meats stay juicy and tender, without freezing solid nor spoiling from excessive heat.

On the other hand, deli cases offer a wider temperature range due to the diversity of products stored in them, typically from -2 to 10℃.

 Unique Design of Our Commercial Refrigerators

Our fresh meat coolers are usually designed in an open style to facilitate customers choosing and picking their desired cuts of meat at close quarters.

Contrastingly, our refrigerated deli cases are designed with a close style, protected by a large, curved glass. This design guarantees safety and hygiene of the cooked foods while providing a visually pleasing experience for customers.

Selecting Refrigeration Methods

Both kinds of commercial refrigerators, deli cases and fresh meat coolers, can be found in two varieties—direct cooling and air cooling. But how do you decide which one to go for?

The air-cooling method offers two benefits: quick and uniform cooling, coupled with a frost-free interior. This is particularly important for open fresh-meat coolers to ensure a balanced top and bottom temperature for optimal meat preservation. However, this method is more expensive, uses more energy, and can potentially cause the food to lose moisture due to cold air. Therefore, it is advisable to use air-cooled units for sealed, packaged foods.

Direct cooling units offer better moisturizing effects at a much lower cost. They avoid the food from getting dried out, making them great for non-packaged meats and cooked meals. These units, however, might require regular defrosting. A crucial point to remember with direct cooling units is to avoid keeping the fridge doors open for long durations as it could overwork and potentially damage the compressor.

In conclusion, BAKDASH offers a comprehensive range of commercial refrigerators to cater to all business needs. Balancing stellar design with superior function, our products provide the perfect solutions for all your refrigeration needs.