Achieving Optimal Performance with Your BAKDASH Commercial Refrigerators: Cleaning and Maintenance Guide

Before Cleaning Your Commercial Refrigerators

Proper maintenance of commercial refrigerators enhances their efficiency and longevity. Prior to cleaning your BAKDASH refrigerators, ensure all power sources are disconnected, and all food items are removed and stored safely.

Phase One: Exteriors of Commercial Refrigerators

  1. Begin your cleaning process by gently wiping the external parts of the fridge using a cloth dampened with warm water or mild detergent. Once cleaned, dry it with a soft, clean cloth. In case of damaged paint or rust on your BAKDASH commercial refrigerator, remove the rust promptly and cover the area with waterproof wallpaper.

Phase Two: Dealing with Seals

  1. The seals of commercial refrigerators are prone to sticky spills and spots. Dirty seals may result in air leaks. Regular cleaning with a cloth dampened with mild water is advised, followed by drying with a clean cloth.

Phase Three: Cleaning Interior Parts

  1. The interior parts of the refrigerator like shelves, trays, drawers, and bottle racks, if soiled, must also be cleaned regularly.

Phase Four: Avoid Certain Cleaning Agents

  1. Avoid cleaning agents like alkaline detergents, detergents with low alkalinity, stain removers, laundry detergent, abrasive paste, oil, boiling water, acid, organic solvents, and brooms as they can potentially damage your commercial refrigerator.

Phase Five: Removing Grease

  1. Never neglect grease stains. They must be wiped off immediately as they can cause plastic parts to crack.

After Cleaning Your Commercial Refrigerators

Post-cleaning, ensure you check the power cord for any damages, plugs for overheating, and verify the plug is correctly inserted.

Five Actions for the Long-Term Maintenance of Commercial Refrigerators

If your BAKDASH commercial refrigerator is not going to be used for a prolonged period, follow these maintenance steps to ensure its longevity.

Action One: Power-off Cleaning

Unplug the refrigerator, relocate the foods, and after defrosting, wipe it clean, removing any dust or debris on the condenser.

Action Two: Coat the Door Seals

Door seals can stick to the body if left unused for long. You can prevent this by applying some talcum powder to the seals before closing the door.

Action Three: Regulate the Spin

Setting the thermostat to “0” or “off” keeps it in a natural state thereby extending its useful life.

Action Four: Proper Placement

Refrigerators must be placed in dry, well-ventilated areas, away from direct sunlight and heat sources. If you are moving it, ensure stability.

Action Five: Periodic Powering

Even while idle, powering the refrigerator on once a month for one or two hours helps to keep the cooling pathways clear. After powering up, wipe out any water vapor in the refrigerator to prevent corrosion.

Caring for your BAKDASH commercial refrigerators using this guide ensures they will deliver outstanding performance over their lifetime.

Keywords: Commercial Refrigerators, BAKDASH, Cleaning, Maintenance.

Back to blog

CONTACT US